| Description: |
We published our first cookbook, Out of Vermont Kitchens, in 1939. The world and the small corner of it that is Vermont were much different then, and yet some things stay the same. Not only is that first book still in print and going strong, but the values it represents-fresh ingredients cooked with pleasure and creativity for family and friends-are with us still today. So come into our kitchens. Sit down and browse awhile through our recipe files and well-thumbed favorites. Then join us around the table to share a dish that, in the universal spirit of kitchen creativity, you have made your own. |
